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Mike’s Pastry is coming to Logan Airport

Дата публикации: 27-05-2026 17:01:05

Travelers will get filled-to-order cannoli in multiple flavors.
The post Mike’s Pastry is coming to Logan Airport appeared first on Boston.com.


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Travelers will get filled-to-order cannoli in multiple flavors.

Mike's Pastry at Logan Airport A rendering of Mike's Pastry at Logan Airport. Massport

The flavors of an iconic North End bakery are coming to Logan Airport.

Mike’s Pastry will open a location in Terminal C later this year, Boston-based MarketPlace Development, which manages Logan’s concessions program, announced Wednesday.

The bakery will feature signature favorites such as filled-to-order cannoli in multiple flavors as well as a curated selection of ready-to-go items, according to a press release. Other menu items will include individual cheesecake slices and lobster tails, and there will be a full espresso bar.

“We’re thrilled to bring iconic North End favorite Mike’s Pastry to Boston Logan, giving visitors even more variety of Boston flavors,” said Rich Davey, Massport CEO, in a statement. “This addition reflects our continued commitment to elevating the passenger experience by bringing local culture to the terminals through live entertainment, classic culinary favorites, and more.”

Customers will order their sweet treats in a blue, white, and gold space and browse illuminated display cases full of pastries.

“Mike’s Pastry has always been about sharing a piece of Boston with everyone who walks through our doors,” said Angelo Papa, owner of Mike’s Pastry, in a statement. “Bringing that experience to Boston Logan is special for us. Whether you’re heading out or just arriving, we’re excited to give travelers an easy way to grab a true taste of the North End.”

Mike’s Pastry at Logan will be open Monday through Sunday from 5 a.m. to 10 p.m.

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Kristi Palma

Travel writer

Kristi Palma is the travel writer for Boston.com, focusing on the six New England states. She covers airlines, hotels, and things to do across Boston and New England. She is the author of the award-winning Scenic Six, a weekly travel newsletter.

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