Biscuits will be available to order through Baker's Quality beginning June 24.

"This partnership between Baker's Quality and Twisted Biscuit Brunch Co. brings together a shared passion for craftsmanship and innovation in the kitchen," says Anne Cookson, president and co-owner of Baker's Quality. "By combining our expertise, we're proud to introduce a unique line of ready-to-bake frozen biscuits that deliver exceptional quality, convenience, and flavor to customers everywhere. We believe this collaboration will not only delight consumers but also set a new standard in the frozen bakery category."

"We built Twisted Biscuit Brunch Co. around the belief that great food starts with great ingredients and unforgettable flavors," says Jason Coalter, owner of Twisted Biscuit Brunch Co. "Partnering with Baker's Quality gives us the opportunity to share some of our most-loved biscuits with customers far beyond our restaurant walls."

Baker's Quality is a pizza crust and bread manufacturer based in Waukesha, WI. Founded in 1997, the company is reportedly known for its small-batch, high-quality products. Baker's Quality serves a wide customer base, from local mom-and-pop restaurants to regional chains. Its products are available nationwide through Dot Foods.

Twisted Biscuit Brunch Co. is a provider of brunch foods and beverages, offering breakfast and lunch, with dine-in establishments in Edwardsville, IL and Cape Girardeau, MS, as well as e-commerce offerings.

Related: Hardee's debuts hot honey platform with chicken offerings